This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Use lean turkey or hamburger for less fat. This ground beef vegetable soup is filled with tons of veggies and my kids even love it. Then add balsamic vinegar, chili powder, salt and pepper and stir. Scroll down for the printable vegetable soup recipe and video tutorial. Required fields are marked *. Stir in the garlic and cook for an additional 1 minute. When time permits, most cooks enjoy making a pot of savory soup from scratch; braising meat, chopping fresh vegetables… One-Pot Hearty Vegetable Soup – Easy to make, healthy and completely delicious! … It is loaded with vegetables. The bones from the shanks add flavor to the soup, but stewing beef or cubed beef chuck can be used instead. My family loves this soup & looks forward to coming to dinner when I say, I'm making soup. Some of our favorites are french bread, garlic bread or rolls. Stir in potatoes, celery and carrots, rotel, tomato sauce and water. Stewed beef and vegetables in a rich beef gravy. , peeled and diced (can also substitute with cauliflower). Ladle into soup bowls; garnish with parsley. One of my all-time favorite things to make during the winter is vegetable soup with homemade rolls.. This post may contain affiliate links. Place meat in stockpot. Simmer a few more minutes, just … Add in potatoes, celery, carrots, rotel, tomato sauce and water and bring to a simmer. Vegetable beef soup. Drain remaining fat. Old-Fashioned Hearty Beef Barley Soup uses long slow cooking to bring out the rich flavor of this satisfying homemade soup. Then stir in ground beef and cook until browned. Your email address will not be published. I have been making this hearty soup for as long as I have been cooking. Top vegetable soup with fresh basil and sliced avocado if desired. As the nights get cooler, your dinners get warmer, trading cold salads for warm beef soup recipes like beef barley soup , Instant Pot beef stew , or my family-pleasing hamburger soup … Some of my other favorite hearty soups are sausage tortellini soup, taco soup, ham and potato soup and lasagna soup. Print Ingredients. The best part is that the leftovers freeze beautifully. Then when you’re ready to eat, just thaw and reheat. -You can also add vegetable broth to make the soup go further. Cook, stirring frequently to … This is another hearty winter staple found in the Midwest. Vegetable beef soup, hearty weeknight comfort food. This tasty vegetable beef soup recipe is made with meaty soup bones and a variety of vegetables. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. ; Beef … My favorite is basil, but oregano and parsley work great too. After just 15 minutes of prep … Ingredients needed for Hearty Beef Vegetable Soup: For the beef: Beef Roast – You’ll need a 2.5 pound of beef chuck roast that has plenty of fat marbling throughout. Top with fresh herbs for more flavor. Drain any remaining fat. Hearty Hoosier Beef Vegetable Soup. Hi Sarah! Add pasta and cook until pasta is tender, taste & adjust spices. Add canned tomatoes, green beans, peas, corn, squash, cabbage, basil, salt and pepper to taste. Please read my. Pour in the chicken broth, tomatoes, and browned beef. It's a nice, hearty beef vegetable soup recipe that's great with beef stock. One-Pot Hearty Vegetable Soup - Easy to make, healthy and completely delicious! Olive Oil – I use extra virgin olive oil to sear the beef. Preparation. 24.2 g TIP: Add vegetable broth to make this soup stretch even further. My mom and my grandmother always made soup like this,it does take time but worth it. -This soup freezes great! I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. Keto, paleo, whole30 compliant. My hearty, old fashioned vegetable beef soup recipe has a rich broth that’s loaded with chunks of beef and savory veggies! Heat oil over medium heat in large pot. You could even serve the vegetable soup with a baked potato as well. 1.5 pounds beef … Fresh avocado slices taste great on top as well. Heat the oil in a large pot over medium heat. Another great thing about this vegetable beef soup is that it’s also Whole30 approved. Jamielyn Nye is the creative director and founder of I Heart Naptime. -Feel free to add in a mix of different vegetables or omit the meat and add an extra cup of vegetables. We love to top this hearty vegetable soup with fresh herbs like basil or parsley. Try mixing in other vegetables such as cauliflower, zucchini or squash. You could also make this vegetarian by omitting the ground beef and adding in 1 extra cup of vegetables. 1 cup fresh parsley leaves, minced 4 celery stalks, thinly sliced 3 medium garlic cloves, minced 3 cups beef broth 3 medium onions, quartered 3 cups tomato juice 1 cup pearl barley 1 1/2 pounds lean beef chuck, cut into 1-inch cubes I shared this vegetable soup recipe a few years ago, but thought I would re-share it, since it is one of my favorites to make this time of year! Reduce the heat to low and let simmer for about 30-45 minutes (or until the potatoes and carrots are fork tender), stirring occasionally. She is also the author of the I Heart Naptime Cookbook. Return beef to pan. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! Is there anything easier or more comforting than a bowl of beef and vegetable soup on a cold winter’s evening? Yes, this vegetable beef soup freezes beautifully! One of my all-time favorite things to make during the winter is vegetable soup with homemade rolls. Perfect on a cold snowy day. Your email address will not be published. Snap a pic and hashtag it #IHeartNaptime — We love to see your creations on Instagram, Facebook, and Twitter! Remove browned beef into a … Turn heat to low and simmer for 30 to 45 minutes, until root veggies are fork tender. Hearty Beef Vegetable Soup Soup Information. This slow cooker Vegetable Beef Soup is a hearty, healthy meal loaded with protein and vegetables. Cut up the beef chuck yourself, or substitute beef stew meat from the grocery store. Cover; simmer on low heat 1 … This beef vegetable soup is thick and hearty and uses our homemade brown stock for a deep rich flavor. Bring to a boil. Plus it’s a versatile recipe so feel free to replace veggies with others you may have on hand. It’s a recipe that I made often when I was doing the Whole30. We usually have it in our monthly rotation too, because it is just that good! Serve with your farorite cornbread or crusty bread, enjoy. Subscribe to receive a FREE 7 day meal plan! Bring to a light simmer and then stir in the balsamic vinegar, chili powder, salt and pepper. A hearty one pot meal that’s perfect for a cold night! Cook, stirring frequently and breaking up the meat into small chunks, until the vegetables are … Savory and hearty low carb vegetable beef soup is a one bowl meal that will keep your belly warm and full on a cold night! A great to use left over vegetables. It’s perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Just place in a zip top bag and then when you’re ready to eat, thaw and reheat. Add beef and cook until brown, stirring occasionally, about 8 minutes. Heat oil in heavy large Dutch oven over medium-high heat. Add celery, carrots, potatoes, and cook until just tender. I'm Jamielyn Nye, cookbook author, mom of 4 and a big fan of naptime and chocolate. Crockpot grape jelly & BBQ meatballs – only 3 ingredients! 8 %, tablespoon beef base (such as McCormick), Hearty Beef and Vegetable Soup With Mushrooms. Top with fresh basil and sliced avocado if desired. Phyllis makes hearty homemade Southern vegetable soup with beef using simple ingredients. Recipe by Chef Curt. Bring to a boil over high heat, then reduce … We also used the cooked beef that was leftover from making our brown stock, so the beef is really tender. Stir occasionally. It does have a little bit of a kick to it, so feel free to adjust the spices how you like it. Add canned tomatoes, green beans, peas, corn, squash, cabbage, basil, salt and pepper to taste. Total Carbohydrate Add the chopped onions and cook for 2 minutes. The best thing about this vegetable beef soup is that you can add in any veggies that you have on hand! © 2020 I Heart Nap Time, All Rights Reserved. Place the ground beef, onion, and garlic into a skillet over medium heat. Taste the soup and adjust the salt as desired. Dairy Free, Contains Gluten Brown beef aggressively in 2 or 3 batches, adding more oil if needed. This will ensure a tender end result. Made with chunks of beef and all of your favorite veggies! Perfect on a cold snowy day. I hated it when I was a kid, but now that adulthood has kicked in, sometimes nothing is better than a big serving of hot vegetable soup … Add broth; bring to boil on medium-high heat. My go-to veggies to add are carrots, celery, potatoes, onion and tomatoes, however feel free to add any others that you prefer. Add onions and cook for 2 minutes. Stir in garlic and cook for 1 more minute. How long do you think it’ll last in the fridge? Easy ground beef soup loaded with vegetables in a savory broth of beef stock, tomatoes and red wine. This vegetable beef soup is packed full of veggies and is Whole30 approved, gluten-free and paleo. Next stir in the ground beef and cook until browned. When loading up on vegetables, we love Weight Loss Vegetable Soup and this homemade Vegetable Beef Soup … You can also make it a vegetarian recipe by omitting the ground beef and adding in more veggies. Brown stew meat in a large stew pot sprayed with cooking spray; add the chopped onion, bay leaves and the water; cook until meat is tender. Use sweet potatoes instead of red potatoes. Cover, reduce heat, and simmer for 45 minutes or until vegetables are tender. It should last for 3 to 4 days in the fridge! Let simmer( just bubble) 45 to 55 minutes so that flavors can blend. Add reduced stock, carrots, potatoes, peas, salt and pepper. This vegetable beef soup is packed full of veggies and is Whole30 approved, gluten-free and paleo. This is a great meal in one pot! If you’d like to make this a true vegetable soup, feel free to omit the hamburger. This Crockpot Vegetable Beef Soup is a set it and forget it version of my Vegetable Beef Soup. Simply place in a zip top bag and store in freezer. When she’s not creating in the kitchen, Jamielyn loves to chase her four little monkeys and snuggle up on the couch with her man. This is one my favorite hearty soup recipes! The soup is a fabulous cold-weather meal, and the fact that it is made with beef shanks means it is easy on the budget. Yum! I shared this vegetable soup recipe a few years … When my mom was recuperating from hip replacement surgery several years ago, my aunt brought us some homemade soup. The consistency is thick and rich almost like a beef barley stew. ; Salt and Pepper – Kosher salt and freshly ground black pepper, always. TIP: To make beef stock; dissolve 8 cubes beef stock into 8 … There’s nothing more satisfying than a good soup, my family loves Mexican chicken soup , hamburger soup , and this simple, yet satisfying beef vegetable soup. We also always serve some type of homemade bread with the soup. HEARTY BEEF VEGETABLE SOUP : Thick and flavorful. This beef vegetable soup is made with chunks of beef chuck along with carrots, potatoes, leeks, tomatoes and green beans. However, I like to add it in to make it a little more filling. With the right cut of beef, the extra special touch of searing the meat, and a mix of seasonal vegetables, this veggie-packed beef soup is a hearty … Let cool and then place in a zip top bag. Stir in the cabbage. It’s made in one-pot, packed with veggies and is so comforting.
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